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Matured Cheese with Tuna Roe by Gadira - A Unique Gourmet Delight
Gadira offers this cheese that fuses creaminess with the intense sea flavor of salted roe.
A unique bite.
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INGREDIENTS: Pasteurized goat milk, calcium chloride (0.27 mg/liter of milk), egg-derived lysozymes, lactic ferments, animal rennet (0.27 mg/liter of milk), salt, and dried-salted red tuna roe (thunnus thynnus).
ALLERGENS: Fish and fish products (red tuna roe), goat milk, and egg (lysozyme derived from egg).
Store at temperature 0Âș-5ÂșC.
Nutrition Information.
Energy value |
1982KJ/ 478Kcal |
Fats |
40g |
of which: -saturated fatty acids |
27g |
Carbohydrates |
8.6g |
of which: -sugars |
0.5g |
Proteins |
21g |
Salt |
2.3g |
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