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El Rey de Oros Melva Canutera Fillets in Olive Oil - Perfect for Salads, Sushi, and More
It is very versatile, it can be used in any type of salad, as well as in stews, broths, dressings, sushi, toasts, etc. It has an unmistakable aroma and flavor, as well as great nutritional properties.
INGREDIENTS: Melva canutera fillet in olive oil and salt.
ALLERGENS: Fish and fish-based products (Melva)
Store at room temperature in a cool, dry place.
Nutritional information:
Energy value |
747.70KJ/ 177.99Kcal |
Fats |
6.70g |
of which: -saturated fatty acids |
1.10g |
Carbohydrates |
<0.10g |
of which: -sugars |
<0.10g |
Proteins |
29.40g |
Salt |
1.12g |
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